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Frozen Butterscotch Cappuccino

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Ingredients

  • 1/2 oz True Brewed Espresso
  • 1 1/2 oz Butterscotch
  • 4 oz Vanilla Ice Cream
  • Ice

Details

Preparation

Step 1

Pour ingredients into blender, and add ice from glass. Blend for 25-30 seconds, then pour into glass. Top with Whipped cream.

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