Pecan crusted chicken

By JaimeDancer

Ingredients

• 2 Tbsp marmalade
• 2 Tbsp maple syrup
• 1 cup finely chopped pecans
• 3 Tbsp flour
• 1/4 tsp salt
• 4 chicken breasts
• 2 Tbsp oil
• 1 Tbsp butter

Details

Servings 4

Preparation

Step 1

Combine marmalade and syrup

Combine pecans, flour, and salt

Brush marmalade mix on chicken breasts, then dip chicken in pecan mixture.

Heat butter and oil. Add chicken. Cook for 6-9 min, turn and cook 6-9 min more