Mozzarella Beef Roll-Ups Recipe

By lewolfe50

This entree, a pizza-flavored roll-up is sure to be popular with everyone at your table. The sandwiches are easy to assemble because each tortilla is simply wrapped around a portion of hearty meat filling and a piece of string cheese.—Taste of Home Test Kitchen, Greendale, Wisconsin

Ingredients

• 1 pound ground beef
• 1 medium green pepper, chopped
• 1/3 cup chopped onion
• 1 can (8 ounces) pizza sauce
• 28 slices pepperoni
• 1/2 teaspoon dried oregano
• 6 flour tortillas (10 inches), warmed
• 6 pieces (1 ounce each) string cheese

Details

Servings 6
Adapted from tasteofhome.com

Preparation

Step 1

In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the pizza sauce, pepperoni and oregano.

Spoon about 1/2 cup beef mixture off-center on each tortilla; top with a piece of string cheese. Fold one side of tortilla over filling and roll up from the opposite side.

Place seam side down on an ungreased baking sheet. Bake at 350° for 10 minutes or until heated through and cheese is melted. Yield: 6 servings.