CREAMY CHEDDAR SOUP

By gaster16

Ingredients

• 1 small onion diced
• 2 large pimentos diced
• 3 tablespoons butter
• 3 tablespoons all-purpose flour
• 1-1/2 cups chicken stock
• 1-1/2 cups cream
• 3/4 cup grated sharp cheddar
• 1/2 cup green onions
• Salt and black pepper
• Dash cayenne pepper

Preparation

Step 1

In a saucepan saute onion and pimentos in butter for 5-7- minutes. Blend in flour. Add stock and cream. Cook until thick. Add cheese and stir until melted. Add 1/2 cup green onions, salt and pepper to taste and cayenne if desired. Garnish with remaining green onions.