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FRUIT DIP

By

Kathy Wagner from First United Methodist Church in Bristol Tennessee

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Ingredients

  • 1 (8 oz.) pkg. softened cream cheese
  • 1 small (7 oz.) jar marshmallow cream
  • 5 T. orange juice
  • ●Mix the 3 ingredients until smooth; chill.

Details

Preparation

Step 1

●Serve with fresh fruit.

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