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Roasted Pork Chops And Potatoes- 9 pts

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Roasted Pork Chops And Potatoes- 9 pts 0 Picture

Ingredients

  • 4 servings
  • 4 large pork chops (with or without bone)
  • potatoes
  • olive oil shopping list
  • 5 cloves of garlic
  • Dried oregano
  • salt
  • pepper
  • fresh lemon juice

Details

Servings 4

Preparation

Step 1

Chop the poatoes into pieces and place in a oven proof baking dish.
Place the pork chops, pealed whole garlic gloves, olive oil, oregano, salt and peper into the dish and mix well with hands untill everything is covered with a generous amount of olive oil and other ingedients.
Place in the oven at 200 degrees for about an hour (but do check after 45 mins or so.)
Serve with a generous squeeze of fresh lemon juice and a crisp salad.

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