Bannana Bread
By á-49068
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![Bannana Bread](/images/local/defaultImg_recipeHorizontal.jpg)
Ingredients
- 2 Large or 3 small bannanas
- 2 C Flour
- 1/2 TSP Baking powder
- 3/4 TSP Baking soda
- 1/2 TSP salt
- 1/2 C Shortening
- 2 eggs
- 1.5 C sugar
- 1 TSP Vanilla
- 1/4 C Buttermilk
Details
Servings 2
Preparation time 15mins
Cooking time 90mins
Preparation
Step 1
Put bannana into small bowl, beat until mashed.
Sift together, flour, baking powder, baking soda and salt. Set aside.
In large bowl mix, shortening, sugar, eggs and vanilla.
To shortening mixture add buttermilk, and sifted flour mixture alternately with mashed bannana. Beat about 2 min.
Bake @ 350 until done
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