Food-Smart Tip - Lemons
By Hklbrries
To use all the lemons in a large bag, squeeze some and freeze the juice in ice cube trays. (You can transfer the cubes to a freezer bag). Use one cube in each glass of ice tea or lemonade for extra flavor without diluting the drink as ice cubes do.
Carol C Godwin, Brighton, MI
Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- _ _ _
Details
Preparation
Step 1
_ _ _
Review this recipe