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Ingredients
- 3 pounds ground beef, browned and drained
- 1 onion, finely chopped
- 1 green pepper, chopped
- 28 ounce can tomato sauce
- 3/4 cup catsup
- 3 tablespoons Worcestershire sauce
- 1 teaspoon chili powder
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 8 sandwich buns, split
Details
Servings 1
Adapted from momswhothink.com
Preparation
Step 1
1. Combine all ingredients except sandwich buns in a greased 5-6 quart slow cooker.
2. Cover and cook on low for 4-5 hours.
3. Serve in sandwich buns; top with shredded cheddar cheese if desired.
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