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Graham Cracker Treats

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Ingredients

  • 1 cup brown sugar
  • 1 cup butter
  • 20 to 24 graham cracker halves
  • 1 large hershey bar

Details

Preparation

Step 1

Line a cookie sheet with 20 to 24 graham cracker halves. Out brown sugar and butter in a pan and bring to a boil, stirring constantly. Boil 2 1/2 minutes.
Pour over graham crackers. When caramel has cooled, spread with 1 large melted hershey bar if desired. Cool and cut into squares.

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