Dry Chile Rub
By Tonya_Speed
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Ingredients
- 1 tablespoon chipotle or ancho chile powder
- 1 tablespoon dried oregano
- 2 teaspoons brown sugar
- 1/2 teaspoon garlic powder
Details
Servings 3
Adapted from savingdinner.com
Preparation
Step 1
In a small bowl or cup, combine all ingredients; rub into meat and marinate for not more than 2 hours at room temperature.
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