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Quick Fruit Salad

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Ingredients

  • 10 * 10 cans (20 ounces each) pineapple chunks, drained
  • 10 * 10 cans (21 ounces each) peach pie filling
  • 10 * 10 cans (11 ounces each) mandarin oranges, drained
  • 10 * 10 cups green grapes
  • 10 * 10 cups sliced bananas

Details

Servings 100

Preparation

Step 1

* Combine all ingredients except bananas. Chill until ready to serve. Just before serving, fold in bananas. Yield: 100 servings.

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