BBQ Glazed Homemade Meatballs

By izzie

Ingredients

• 1 1/2 lbs. ground beef
• 1 egg, lightly beaten
• 1 cup quick cooking oats
• 6 1/2 oz. evaporated milk
• 1 tsp. salt
• 1/4 tsp. pepper
• 1/2 tsp. garlic powder
• 1 tbsp. chili powder
• 1/2 cup chopped onion
• 1 cup ketchup
• 1/4 tsp. minced garlic
• 1 cup brown sugar
• 1/4 cup chopped onion
• 1 tbsp. liquid smoke flavoring

Preparation

Step 1

Preheat oven to 350 degrees. Lightly grease a medium baking dish.

In a bowl, mix beef, egg, oats, evaporated milk, salt, pepper, garlic powder, chili powder and 1/2 cup onion. Form into 1 1/2 inch balls and arrange in a single layer in the baking dish.

In a separate bowl, mix ketchup, garlic, sugar, 1/4 cup onion and liquid smoke. Pour evenly over the meatballs.

Bake uncovered 1 hour in the preheated oven, until the minimum internal temperature of a meatball reaches 160 degrees.