Lightened-Up Ham Loaf

By moninikole

Ingredients

• 1 # cooked ham pieces
• 8 oz. Lean ground turkey breast
• 1 onion, finely chopped
• 1/2 c. plain, dried bread crumbs
• 1/2 c. unsweetened applesauce
• 2 large eggs
• 1 T. Dijon mustard
• 1/2 t. pepper
• 1/4 t. allspice
• 1/4 t. nutmeg

Preparation

Step 1

1. Preheat the oven to 350. Spray a 9 X 5 inch loaf pan with nonstick spray. Pulse the ham in a food processor until finely chopped.

2. Combine the chopped ham with the remaining ingredients in a large bowl. Place in the pan and pat down, smoothing and rounding the top. Use a fork to loose the meat slightly from the sides of the pan. Spray the top with nonstick spray,and bake until an instant-read thermometer inserted into the center of the loaf reads 155 degrees F, about 1 1/2 hours. Let stand 5 minutes before slicing.