CREAM CHICKEN

CREAM CHICKEN
CREAM CHICKEN

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    FRESH GREEN PEPPER CHOPPED

  • PUT IN CUT UP CHICKEN, 2 CUT CARROTS, 2 STAKES OF CELERY CUT UP, 1 PARSNIP CUT UP.

  • BROWN ALL TOGETHER IN PAN WITH SMALL ONION CHOPPED IN BUTTER

Directions

COVER. ADD WATER IF NEEDED, VERY LITTLE. ½ PINT SOUR CREAM, ADD WATER FOR SMOOTH CONSISTANCY ADD 2 TABLE. FLOUR. ADD TO CHICKEN AND SIMMER SLOWLY. ADD 3-4 CLOVES

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