Caldo Gallega

By carvalhohm

Ingredients

• 8 cups chicken stock
• 1 medium onion, diced
• 1 pound diced cooked ham
• 2 chorizo sausage links, sliced
• 1 (15.5 ounce) can white beans, drained
• 1 pound potatoes, diced
• 1 (10 ounce) package frozen chopped
• spinach, thawed and drained
• 2 teaspoons chopped garlic

Details

Adapted from allrecipes.com

Preparation

Step 1

Pour the chicken stock into a large pot. Add the onion, ham, chorizo sausage, white beans, potatoes, spinach and garlic. Bring to a boil, then simmer over medium heat for 45 minutes. Serve and enjoy!