Chocolate Chip Pie
By BCVH
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Ingredients
- 2 eggs
- 1/2 cup flour
- 1/2 cup brown sugar
- 1/2 cup sugar
- 1 cup butter - melted and cooled
- 6 oz. chocolate chips or carob
- 1/2 cup nuts
Details
Preparation
Step 1
Beat eggs until fluffy; add remaining ingredients. Bake at 325 degrees for 60 minutes.
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