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Honey Lemon Carrots

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Honey Lemon Carrots 0 Picture

Ingredients

  • 1 lb carrots, peeled, thinly sliced into coins
  • 1/4 cup cilantro, roughly chopped
  • 1 Tablespoons lemon juice
  • 2 teaspoons honey
  • 1/2 teaspoons lemon zest, grated
  • 2 Tablespoons butter

Details

Preparation

Step 1

Directions



Place carrots in a steamer basket over boiling water. Cover saucepan and steam 7-8 min or until carrots are tender. Transfer carrots to a bowl. Toss with remaining ingredients. Salt and pepper to taste.

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