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Slow-Cooker Pot Roast

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Rate this recipe 4/5 (1 Votes)
Slow-Cooker Pot Roast 0 Picture

Ingredients

  • 1/2 cup A.1. Original Steak Sauce
  • 1/2 cup water or 1/2 cup red wine
  • 1 pkg. onion-mushroom soup mix
  • Approx. 2 1/2 lbs. beef cubes
  • 1 lb. baby red potatoes
  • 1 pkg. mix frozen vegetables
  • 1 onion, chopped

Details

Servings 8
Preparation time 10mins
 Cooking time 18mins

Preparation

Step 1

Mix first 3 ingredients

Place meat in slow cooker. Top with vegetables and sauce; cover

Cook on low 8 hours

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