Mexi Dip

By Sheilapp

Ingredients

• mix together:
• 1 can refried beans
• 1 lg bunch green onions
• 2 cans chopped olives
• 2-3 diced tomatoes, diced
• 3 ripe avocados, mashed
• 2 Tbs lemon juice
• 1/2 tsp salt and pepper
• shredded cheese
• 1 cup sour crean
• 1/2 cup mayo
• 1 pkg taco seasoning

Preparation

Step 1

Mix lemon juice with avocado.

1. Spread beans in bottom of 9x13 pan.

2. Then spread on the avocado mixture.

3. Spread sour cream mixture.

4. Then put the onion, tomatoes, olives.

5. Cover with cheese.

Refrigerate.