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Broccoli Parmesan

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Nutrition Facts Per Serving: 72 cal., 4 g total fat, 2 mg chol., 214 mg sodium, 6 g carb., 2 g dietary fiber, 4 g protein

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Broccoli Parmesan 0 Picture

Ingredients

  • 8 cups broccoli florets
  • 2 Tablespoons olive oil
  • 1/2 Teaspoon salt
  • 1/4 Teaspoon ground black pepper
  • 1/4 Cup grated parmesan cheese

Details

Servings 8
Preparation time 10mins
Cooking time 24mins
Adapted from Publix.com

Preparation

Step 1

1. Preheat oven to 450*F.

2. Place broccoli in a shallow baking pan lined with foil. Drizzle with the olive oil. Sprinkle with salt & black pepper.

3. Bake, uncovered, for 13 to 15 minutes, stirring once, until broccoli is crisp-tender & slightly charred. Sprinkle with the Parmesan cheese. Bake 1 to 2 minutes more.

2. Transfer broccoli to a serving platter or individual plates, if desired. Serve immediately.

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