Baked Nutella Oatmeal

By sandycon

Ingredients

• 1 egg
• 1/2 cup baby food prunes
• 1 cup unsweetened vanilla coconut almond milk (or any milk)
• 1 teaspoon vanilla
• 1/2 cup Nutella
• 3 cups rolled oats
• 1 teaspoon baking powder
• 3/4 teaspoon kosher salt

Details

Servings 1
Adapted from docs.google.com

Preparation

Step 1

Grease a 9"x13" pan. Preheat oven to 350.

In a large bowl, whisk the wet ingredients together. Stir in the oats, baking powder and salt.

Pour into the prepared pan. Smooth into an even layer.

Bake for 20-25 minutes, or until baked through. Let cool 5 minutes before cutting into squares and serving.

Cover and refrigerate leftovers; reheat in the microwave.

{Feel free to add a few chopped almonds to make the oatmeal prettier. If you want to be really decadent, drizzle some Nutella over the top. Mmmm...}