Tomato & Cucumber Salad

By Heather

From Glenn

Ingredients

• Olive oil and Balsalmic vinegar (50/50)
• Half as much lemon juice and red wine vinegar
• Spices: salt and pepper; basil, cilantro

Preparation

Step 1

Combine all ingredients in the morning
Cut up tomatoes and cucumbers into bite size pieces.

Marinate in fridge for at least 1-2 hours