Southwestern Lasagna Torta

By daiseyduck

Ingredients

• 2 tbsp. vegetable oil
• 1 onion, finely chopped
• 1 lb. ground pork
• 1 packet taco seasoning
• 2 cups prepared salsa
• 8 corn tortillas (6 inch), cut crosswise in quarters
• 10 oz. frozen peas, thawed
• 1 3/4 cups shredded sharp cheddar cheese
• 1 cup refried beans
• 1/3 cup drained sliced pickled jalapeño chiles
• 1 cup sour cream
• 1/4 cup finely chopped cilantro

Details

Servings 6
Adapted from rachaelraymag.com

Preparation

Step 1

6 Servings