CHICKEN Creamy enchiladas verde

CHICKEN Creamy enchiladas verde

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    can creamy chicken soup

  • ½

    tsp Garlic powder

  • cup Chicken parts, chopped

  • cup Cheddar cheese, shredded

  • 8

    Tortillas

  • ¼

    cup Milk

Directions

-Mix 1/2 can of soup, garlic powder, chicken and 1/3cup of cheese. -Spoon about 1/3cup of chicken mixture down tortilla;roll up. -Preheat oven at 375F lay tortillas in casserole dish and pour remaining chicken mixture and ingredients on top of tortillas. Bake till hot.


Nutrition

Facebook Conversations