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4.3/5
(4 Votes)
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Ingredients
- 1/2 apple, peeled, cored and sliced
- 1-1/2 ounces bourbon
- 1/3 ounce simple syrup
- 1 tablespoon lemon juice
- 1-1/2 ounces spiced apple cider, or to taste
- cinnamon & sugar, optional
Details
Preparation time 5mins
Cooking time 5mins
Adapted from sippitysup.com
Preparation
Step 1
Muddle 2 slices of the apple in the bottom of a cocktail shaker. Combine the bourbon, simple syrup and lemon juice in the cocktail shaker with ice. Shake vigorously. Pour into a Collins glass over ice. Top with spiced apple cider, to taste. Garnish with more apple slices. If you like, rim the glass with cinnamon and sugar before mixing the cocktail.
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