Kids' Favorite Pumpkin Seeds

By Stina

Ingredients

• 2 cups fresh pumpkin seeds
• 1/4 cup butter, melted
• 1/2 teaspoon garlic salt
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon Worcestershire sauce

Details

Adapted from tasteofhome.com

Preparation

Step 1

In a small bowl, combine all ingredients; transfer to an ungreased
15-in. x 10-in. x 1-in. baking pan.

Bake at 250° for 45-50 minutes or until lightly browned and dry,
stirring occasionally. Cool completely. Store in an airtight
container. Yield: 2 cups.