Apple Cider Sangria

By Markee

Ingredients

• 1 bottle (standard size) of pinot grigio
• 2 1/2 cups fresh apple cider
• 1 cup club soda
• 1/2 cup ginger brandy
• 3 honey crisp apples, chopped
• 3 pears, chopped

Preparation

Step 1

Combine all ingredients together and stir, stir, stir. Refrigerate for an hour or so (or longer!) before serving.

Regular brandy can also be used, I simply used ginger brandy to give it more autumn flavor.]