Italian Style Chicken Stir Fry

By amberwherley

Ingredients

• 2 cups instant brown rice
• 1 lb. boneless skinless chicken breasts, cut into strips
• 1 pkg. (16 oz.) frozen stir-fry vegetables, thawed
• 1/2 cup KRAFT Light Zesty Italian Dressing

Details

Servings 4
Preparation time 20mins
Cooking time 30mins
Adapted from kraft.com

Preparation

Step 1

COOK rice as directed on package. Meanwhile, heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; stir-fry 2 to 3 min. or until chicken is no longer pink.

ADD vegetables and dressing; stir-fry 3 to 4 min. or until chicken is cooked through and vegetables are crisp-tender.

SERVE over the rice.