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Mint-Chocolate Cookies

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Rate this recipe 4.7/5 (6 Votes)
Mint-Chocolate Cookies 1 Picture

Ingredients

  • Mint-Chocolate Cookies
  • Ingredients
  • 1 17 1/2 ounce package sugar cookie mix
  • 1/2 cup butter, softened
  • 1 egg
  • 1/2 teaspoon mint extract
  • 4 ounces layered chocolate-mint candies (1 package), coarsely chopped, or 1 cup creme de menthe baking pieces
  • 36 green candy coating disks or wafers

Details

Servings 36
Preparation time 20mins
Cooking time 20mins
Adapted from bhg.com

Preparation

Step 1

Directions

Preheat oven to 350 degrees F. Line a large cookie sheet with parchment paper; set aside.

In a large bowl stir together cookie mix, butter, egg, and mint extract until a soft dough forms. Stir in chopped chocolate-mint candies.

Drop dough by rounded teaspoons 2 inches apart onto the prepared cookie sheet. Bake for 8 to 10 minutes or until set.

Place a coating disk on top of each cookie. Cool cookies on cookie sheet for 1 minute. Transfer to a wire rack; cool.

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