Sweet Pineapple Glazed Ham

By Beefman-2

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Ingredients

2 (4 ounce) jars maraschino cherries
2 (8 ounce) cans pineapple rings
2 cups ginger ale (such as Vernors®), divided

Details

Servings 1
Preparation time 10mins
Cooking time 145mins
Adapted from allrecipes.com

Preparation

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Stick pineapple rings and maraschino cherries all around the outside of the ham with toothpicks; place into a roasting pan. Pour 1 cup ginger ale over the ham. Cover ham with aluminum foil.

Bake in preheated oven for 1 hour. Pour remaining ginger ale over the ham, cover again with foil, and bake another 45 minutes. Remove foil and bake until instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), about 30 minutes more.