LEMON ICEBOX PIE

By á-178788

Ingredients

• 1 (6-ounce) can frozen lemonade
• 1 (14-ounce) can sweetened condensed milk
• 1 (12-ounce) large carton frozen whipped topping, thawed
• 1 9-inch graham cracker pie crust

Preparation

Step 1

Thaw frozen lemonade and mix with sweetened condensed milk. Fold in whipped topping. Pour into pie crust and refrigerate 2 to 3 hours. Makes 8 servings.