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Crock Pot Chuck Roast With Vegetables

By

There's lots of flavor in this roast. A favorite slow cooker recipe.

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Rate this recipe 4.5/5 (2 Votes)
Crock Pot Chuck Roast With Vegetables 1 Picture

Ingredients

  • 1 1/2 cups sliced carrots
  • 1 cup chopped onion
  • 1 cup sliced celery
  • 4 potatoes, cut in chunks
  • 3 lbs boneless chuck roast
  • 1 envelope onion soup mix
  • 1 (10 ounce) can condensed golden mushroom soup
  • 2 cups water
  • 1 tablespoon horseradish

Details

Servings 1
Preparation time 15mins
Cooking time 315mins
Adapted from food.com

Preparation

Step 1

1 Place vegetables in pot in order given. 2 Place roast on vegetables. 3 Mix remaining ingredients together. 4 Pour over roast. 5 Cook on hi for 5 hours or low for 8 hours. 6 Thicken with a little flour and water if desired.

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