Cheesy Pizza Soup

By CJKK

Ingredients

• 1 1/4 C. fresh mushrooms, diced
• 1 onion, finely chopped
• 1/2 lb. Italian sausage
• 2 C. water
• 1 15-oz. can pizza sauce
• 1 C. sliced pepperoni, chopped
• 1 14.5-oz. can RED GOLD® diced tomatoes (Mexican fiesta flavor)
• 1/4 tsp. Italian seasoning
• 1/4 C. Parmesan cheese, grated
• Mozzarella cheese, shredded (for garnish)

Details

Servings 8
Preparation time 20mins
Cooking time 20mins
Adapted from recipe4living.com

Preparation

Step 1

Directions

In a large saucepan, sauté mushrooms, onion and Italian sausage for 2-3 minutes or until sausage is browned. Add water, pizza sauce, pepperoni, RED GOLD® diced tomatoes (Mexican fiesta flavor) and Italian seasoning. Bring to boil. Reduce heat, cover and simmer for 20 minutes, stirring occasionally. Before serving, stir in Parmesan cheese and garnish with mozzarella cheese.

NUTRITIONAL FACTS PER SERVING: Calories 170, Fat 11g, Cholesterol 30mg, Sodium 790mg, Carbohydrate 8g, Fiber 2g, Protein 9g, Vitamin A 10%, Vitamin C 15%, Calcium 10%, Iron 10%