CROCKPOT MEATBALLS
By PSchultz
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5/5
(2 Votes)
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Ingredients
- 1 cup ketchup
- 1 cup brown sugar
- 1/4 cup soy sauce
- 1/4 cup cider vinegar
- 6 oz tomato paste
- Hot sauce, optional
Details
Preparation
Step 1
Mix together. Pour over frozen meatballs. Stir. Low 4-5 hours.
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