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Beverages: Carmen & Ken Hatley's Kaulua

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Ingredients

  • 1/5 Bourbon
  • 4 cups sugar (Anne's recipe says 5 2/3 cup sugar)
  • 1/2 cup instant coffee (Anne's recipe says 1/3 cup instant coffee)
  • 4 oz (1/3 cup) pure vanilla

Details

Preparation

Step 1

Boil sugar and 4 cups water at a rolling boil for 5 minutes
Cool to lukewarm
Dissolve coffee in 2 cups boiling water and let cool
Pour bourbon, sugar, coffee and vanilla into plastic milk jug and let sit for two weeks

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