Asparagus - Roasted 'Garlic & Balsamic Vinegar
By Kwasome
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Ingredients
- 2 lbs Asparagus
- 5 crushed Garlic Cloves
- 1 tsp Olive Oil
- 1/2 tsp Sea Salt
- 3 Tbs Balsamic Vinegar
Details
Preparation
Step 1
Toss Asparagus w/ Garlic, Olive Oil, & Salt in baking dish, & roast in 350° F oven (no PreHeat needed) for 40 mins. Before serving, toss w/ Balsamic Vinegar.
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