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Ingredients
- 1 TBS Soy Sauce
- 2 TBS Vegetable Oil
- 1 TBS Worchestershire Sauce
- 1 tsp Lemon Juice
- 2 TBS Brown Sugar
- 2 TBS Ketchup
- 6 Pork Chops, trimmed
Details
Preparation
Step 1
Preheat oven to 350 degrees (175C)
Thoroughly blend soy sauce, vegetable oil, Worcestershire sauce, lemon juice, brown sugar, and ketchup.
Place pork chops in a medium baking dish, and spread with 1/2 the sauce.
Bake pork chops 30 minutes in the preheated oven. Turn, and spread with remaining sauce. Continue baking 30 minutes, or until internal temperature of the chops has reached 145 degrees F (63 degrees C).
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