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Rice Cooker Brown Rice with Black Beans, Tomatoes and Corn

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Rate this recipe 4.5/5 (2 Votes)
Rice Cooker Brown Rice with Black Beans, Tomatoes and Corn 1 Picture

Ingredients

  • 2 cups brown rice; see below
  • 1 10oz can diced tomatoes with green chilies
  • 1 can sweet corn or frozen works great too
  • 1 can black beans; drained and rinsed
  • water or veg broth; see below

Details

Servings 4
Cooking time 45mins
Adapted from bigoven.com

Preparation

Step 1

THESE DIRECTIONS ARE FOR THE AROMA RICE COOKER.

Using the measuring cup that came with your rice cooker add 2 cups brown rice to rice cooker. Then add water or broth to the appropriate level. Pour in remaining ingredients, stir, then start rice cooker.

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