Napa Salad (Ted Cohen)

By lisalang

Ingredients

• 1 large napa cabbage or 2 med ones
• 3-4 green onions
• 1/2 cup sesame seeds
• 1/2 stick butter
• 1 pkg slivered almonds
• 2 pkg ramen noodles
• 1 cup oil
• 1 cup sugar
• 1/2 cup apple cider vinegar

Preparation

Step 1

Saute, 1/2 cup sesame seeds in butter till brown. Take off stove and cool.
Add to Napa, the green onions, 1 pkg slivered almonds, ramen noodles, and cold sesame seeds.
Make the dressing:
oil, sugar, and vinegar.
Pour over right before serving.