Dilly Mashed Potatoes
By dashy_65
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Ingredients
- 6 medium potatoes, peeled and cubed
- 1/2 cup milk
- 1 cup (8 ounces) sour cream
- 2 tablespoons minced fresh dill or 2 teaspoons dill weed
- 1 tablespoon dried minced onion
- 3/4 teaspoon seasoned salt
Details
Servings 6
Adapted from tasteofhome.com
Preparation
Step 1
In a saucepan, cover potatoes with water; cook until very tender. Drain; mash with milk. Stir in remaining ingredients. Yield: 6-8 servings.
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