Pork - Sweet & Sour

By Heather

Ingredients

• 1 lb boneless pork cubed
• 2 Tbsp. oil
• 2 cloves garlic minced
• 1 small onion diced
• 1 green pepper chopped
• 1 can pineapple
• Sauce
• Juice from pineapple
• 2 Tbsp. cornstarch
• 1 Tbsp. soy sauce
• 1/2 c brown sugar
• 1/2 c vinegar
• 1/2 c water

Preparation

Step 1

Brown garlic in oil and remove.
Stir fry pork until brown.
Add onion & green pepper; stir fry X 2 mins.

Drain pineapple juice from can into saucepan.
Blend cornstarch, brown sugar, water & vinegar into juice.
Cook until sauce thickens.

Pour over meat and veggies

Simmer 10 mins
Serve over rice