Sauce - Shrimp 'Spicy Lemon-Garlic

By Kwasome

**ATK-This recipe is designed to accompany either Charcoal-or Gas-Grilled Shrimp Skewers, (see related recipes).

Ingredients

• 4 tablespoons unsalted butter , cut into 4 pieces
• 4 tablespoons fresh lemon juice , from 2 lemons
• 1/2 - 3/4 teaspoon red pepper flakes
• 3 medium cloves garlic , minced or pressed through a garlic press (about 1 tablespoon)
• 1/8 teaspoon table salt
• Disposable 10-inch aluminum pie plate
• 1/3 cup minced fresh parsley leaves

Preparation

Step 1

Combine butter, lemon juice, pepper flakes, garlic, and salt in pan. Cook over hot side of grill, stirring occasionally, until butter melts, about 1 1/2 minutes; transfer to cooler side of grill and proceed to grill shrimp, adding parsley just before serving.