Brown Rice Pudding

By Paisan

Ingredients

• 2 cups cooked brown rice
• 3 cups light coconut milk
• 3 eggs
• 1 cup of brown sugar
• 1 teaspoon vanilla
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg

Details

Servings 2
Adapted from oldwayspt.org

Preparation

Step 1

Instructions:

Blend all ingredients well. Pour into a 2-quart casserole dish.

Bake at 300 degrees for 90 minutes or until center is just set.

Nutritional Analysis: Calories: 330, Fat: 10g, Sodium: 290mg, Carbohydrate: 52g, Protein: 5g
Yield: 6-8 servings