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Mexican Fudge

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Appetizer

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Ingredients

  • 3 cups (24oz) Shredded Cheddar Cheese (or the Fiesta blend)
  • 1 jar green salsa
  • 3 eggs

Details

Servings 20

Preparation

Step 1

Spread half the cheese in a deep dish casserole. Mix the eggs and salsa together. Pour over the cheese. Top with the remaining cheese. Bake at 350 for 45 minutes. Serve with your favorite nacho chips.
*green salsa is hard to find, we've had good luck at Cubs.

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