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Chocolate Fondue

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Ingredients

  • 3 squares Bakers unsweetened chocolate
  • 1/2 c light cream
  • 3/4 c sugar
  • 3 tbs butter
  • dash of salt
  • 3/4 tsp vanilla

Details

Servings 2

Preparation

Step 1

Combine in a saucepan and heat very slowly. Keep warm in a fondue pot. Dip fruit, cookies and marshmallows.

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