Meat Loaf - Cracker Barrel

By JimMac

Ingredients

• 10 lbs. ground beef
• 30 oz. onion, chopped 1/4-inch square
• 1 lb. diced green bell pepper
• 10 eggs
• 5 tbsp. salt
• 1 1/2 tbsp. pepper
• 1 1/2 quarts diced canned tomatoes
• 2 1/4 cups grated biscuit crumbs

Preparation

Step 1

Place all in large bowl, mix completely with gloved hand. Place in 3 loaf pans. Press down with spoon. Bake at 300 degrees in convection oven for 60 minutes.

Remove from oven and invert each loaf over 8-inch wire rack to drain grease and juice. Spread 1/2 cup of catsup over each loaf. Cut into portions 5 to 6 ounces each and keep warm.