Greek Layered Dip

By KDCooks

I had this at a Bridal shower and it was delicious (and somewhat healthy!)

Ingredients

• 1 8-oz. container chive & onion cream cheese, softened
• 1 1/2 c. hummus
• 1 c. seeded, diced cucumbers
• 1 c. seeded, diced tomatoes
• 1/2 c. chopped Kalamata olives (optional)
• 1/3 c. chopped green onions (about 3 green onions completely chopped)
• 1/2 c. crumbled Feta cheese
• 1/8-1/4 c. minced fresh parsley
• Greek Seasoning/Oregano

Preparation

Step 1

Spread cream cheese in the bottom of a pie plate or a small, shallow baking dish.

Then spread a layer of hummus.

Sprinkle cucumbers and tomatoes with Greek Seasoning/Oregano, then layer over hummus.

Continue layers by adding olives, onions, Feta cheese, and parsley.

Cover with plastic wrap and chill for at least 2 hours.

Serve with pita chips.