Chicken Nacho Bake

By carol gorman

Ingredients

• 4 small boneless skinless chicken breasts (1 lb./450 g) 1/2 cup chunky salsa 1/4 cup sour cream 1/2 cup crushed tortilla chips 1/2 cup Kraft Tex Mex Shredded Cheese

Details

Servings 4

Preparation

Step 1

HEAT oven to 400ºF.
PLACE chicken on foil-covered baking sheet. Slice 3 cuts on top of each chicken breast with sharp knife.
TOP each chicken breast evenly with salsa, sour cream and tortilla chips.
BAKE 20 min. Remove from oven; sprinkle with cheese. Bake 10 min. or until chicken is done (170ºF). kraft kitchens tipsHealthy LivingGood news!! You'll save 20 calories and 5 g total fat, including 2 g saturated fat per serving, by preparing with light sour cream, baked tortilla chips and shredded CRACKER BARREL Cheddar Cheese Light.Cooking Know HowMaking cuts in the chicken helps to flatten the breast so that the topping stays on.prep time 10 min total time 40 min