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Ingredients
- 1/2 cup feta cheese
- 1/2 cup plain yogurt
- 4 T milk
- 4 T olive oil
- 3-4 T lemon juice
- 1-1 1/2 t brown sugar
- 1/2 t salt
- 1/2 t garlic powder
- 1 t dried dill
Details
Preparation
Step 1
Add all ingredients to a blender and blend. Serve cold over salad or fresh vegetables.
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